Data for: In-depth study from gluten/PCL-based food packaging films obtained under reactive extrusion conditions using chrome octanoate as a potential food grade catalyst

Name: Data for: In-depth study from gluten/PCL-based food packaging films obtained under reactive extrusion conditions using chrome octanoate as a potential food grade catalyst
Creator: Tomy Gutiérrez
Published: 2020-08-24T15:49:19.587Z
Keywords: Food Science, Polymer, Protein, Wheat, Food Packaging, Food Technology

Gutiérrez, Tomy; Julieta, Julieta; Ortega Toro, Rodrigo

doi:10.17632/zp73gjphws.1

Data for: In-depth study from gluten/PCL-based food packaging films obtained under reactive extrusion conditions using chrome octanoate as a potential food grade catalyst

Published: 24 August 2020| Version 1 | DOI: 10.17632/zp73gjphws.1

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Tomy Gutiérrez, Julieta Julieta, Rodrigo Ortega Toro

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Data for: In-depth study from gluten/PCL-based food packaging films obtained under reactive extrusion conditions using chrome octanoate as a potential food grade catalyst

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